Summer is later, and although the warmest months can be attractive to those who seek to go out to eat, menu prices have increased 3.7% since last year, according to the consumer price index.
Some restaurants throughout the country have a unique approach: hot dog towers.
A turn in the classic seafood tower, the celebration of multiple levels Wiener has been appearing in the menus of sports clubs, diners and seafood establishments.
A restaurant, Lamar’s Sporting Club in Charleston, South Carolina, is associated with Sir Wieners to bring to customers a $ 60 Hot Dog tower.
The menu has “the five specialized Wiensrs, served in a tower with fries and immersion sauces.”
Sir Wiers states that on Instagram he is the home of the hot dog tower “OG”.
“The answer has been incredible,” said the owner TJ Den to Fox News Digital. “People love exaggerated presentation, and has become an essential element for anyone who stops in Lamar’s.”
Dank said the Hot Dog tower is “one of the best sellers.”
Another restaurant, Starlight Lounge de Trina in Somerville, Massachusetts, begins its tower at $ 35.
It is complete with “classic dogs, tofu puppies, Starlite style, chile cheese or dog of the day, served with fried potatoes and all immersion sauces”, according to a publication on the establishment Instagram page.
While foods such as oysters can have their time and place, the pillars of American comforting food, such as Hot Dog, can evoke memories of childhood and patriotism.
The Hot Dog is a long -standing American tradition, as patriotic as a baseball game, where it became a standard rate in 1893, according to the website of the National Council of Hot Dog and Sausage.
“It is believed that this tradition has started the leg by an owner of a bar of St. Louis, Chris von de Ahe, a German immigrant who also owned the large leagues of the great leagues of St. Louis Browns,” says the site.
As for how dogs stand out beyond their most digestible price, it is fun, Dank said.
“We wanted to create something that was more than a meal. It’s an experience,” said Dank.
“The idea came from the classic American love for hot dogs, but with an additional layer of fun and indulgence. We teach inspiration in exaggerated food trends and thoughts:” Why not stack hot dogs in a tower and tricks of fried potatoes and flares? “It is the perfect mixture of ridiculous and delicious.”
In Newport, Rhode Island, Wally Wiersers serves a hot dog tower, but does not stop there.
Wally’s also has a martini tree from Espresso, which is linked to the novelty of the imposing, abundant and playful menu elements.
There is also the possibility that a hot dog tower can serve more people for less money per person.
Ghostburger in Washington, DC, has a hot dog tower option that does not stop to serve two or four people.
The “glorious Weenie Tower of Power” restaurants include four dogs, four sliding control orders, a cheese cut to share, ghost fried potatoes, onion rings and “all sauces, all glory,” according to their online menu.
And still reaches less than $ 100.
“It’s the perfect storm of taste, nostalgia and sharing,” Dank told Fox News Digital.
“Hot dogs are already an American classic favorite, and the tower adds a striking and bigger element than the life that people want to experience.”
